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Thai Duvall Menu

Phone number for ordering ahead or take-out only orders: (425) 788-2064

Prices are subject to change without any prior notice.

·        Appetizers

·        Entrees

·        Soup

·        Salad

·        Noodles

·        Seafood

·        Rice

·        Vegetarian

·        Special

·        Dessert

·        Beverages

·        Extras

 

If anyone in your party has food allergies, please let us know. We use a wide variety of fresh ingredients, and will be happy to accommodate special needs whenever possible.

 

starPlease let us know how spicy you prefer your dishes, from 1 star (mild) to 5 stars (most spicy).

***All curry gluten free and Pad Thai***

New items:
19. IMPERIAL ROLLS
68. MAMA STIR-FRIED WITH VEGETABELS
86. OMELETTE OVER RICE

Appetizers

1. ANGEL WINGS
Chicken wings stuffed with ground pork, beanthread noodles and peas, then deep fried, topped with sweet & sour sauce. 11.95

2. FRIED SPRING ROLLS (10)
Rice wrappers gently stuffed with carrots, beanthread noodles, cabbage and deep fried to a golden brown. 6.95

3. SATAY
Skewers with chicken marinated with spices and coconut milk. Served with peanut sauce and cucumber salad. 9.95

4. FRIED WONTON
Golden fried wonton stuffed with pork, onion, potatoes and curry. Served with sweet & sour sauce. 8.95

5. LARB GAI (GF)
Ground chicken with onion, basil, lime juice, mixed with spice and salad on the side. 12.95

6. BARBECUED PORK
Choice pork marinated with spice grilled to a fragrant flavor and served with honey mustard. 8.95

7. THAI GRILLED BEEF (GF)
Beef marinated with spice then grilled, servd with lime sauce and salad. 10.95

8. SALAD ROLLS (GF)
Lettuce, prawns, and fresh vegetable in a soft rice crepe wrapper, served with peanut sauce. 7.95

9. PANENG MUSSELS  (GF)
Spicy coconut milk, curry, and mussels, served over margrood leaves. 10.95

10. SOMTAM SALAD  (GF)
Thinly-sliced carrots with prawns tossed in lime juice, tomatoes, fish sauce, ground peanuts and Thai chilies. 12.95

11. YUM WOON SEN  (GF)
A mixture of beanthread noodles with prawns, pork, onions, then tossed with chili and lime juice. 14.95

12. TOD MUN  (GF)
Mildly spicy fish cakes served with sweet & sour sauce and topped with cucumber and ground peanuts. 10.95

13. TEMPURA VEGETABLES (GF)
Deep fried vegetables served with sweet and sour sauce. 10.95

14. FRIED CALAMARI (GF)
Lightly floured and deep fried, served with peanut sauce. 9.95

15. APPETIZER COMBO
Spring rolls, fried wonton, and fried prawns. 10.95

16. CRAB WONTONS (8) (GF)
Golden fried wonton stuffed with real crab meat, cream cheese. Served with sweet & sour sauce. 9.95

17. FRIED DUMPLINGS (Gyoza) 7.95

18. DEEP FRIED TOFU
Deep fried tofu served with sweet and sour sauce topped with ground peanuts and cilantro. 9.95

19. IMPERIAL ROLLS
Rice wrappers gently stuffed with carrots, beanthread, noodles, shrimp, pork, taro and deep fried to a golden brown served with special sauce. 10.95

 

Lunch Combo

L1. PAD THAI and RED CURRY  

L2. PAD THAI and CASHEW CHICKEN

L3. PAD THAI and SWIMMING RAMA

All Combo include with Rice and Soup of the day. 11.95

Monday – Friday 11:00am – 15:00am

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Entrees

All entrees include Thai Jasmine Rice or Brown Rice

20. CASHEW CHICKEN
Sauteed chicken with bell peppers, celery, onions, and carrots in chili sauce, topped with cashews 12.95

21. PAD BAI GRAPLAU
Choice of pork, beef, chicken or prawns sauteed with chili, sweet basil, onions, zucchini, and bamboo shoots.
Pork or Chicken 12.95
Beef or Prawns 14.95

22. BEEF or CHICKEN DELIGHT
Beef or chicken with broccoli, carrots and oyster sauce.
Chicken 12.95
Beef or Prawns 14.95

23. GARLIC CHICKEN, PORK, or BEEF
Sauteed pork, chicken, or beef in garlic sauce over steamed broccoli and cabbage.
Pork or Chicken 12.95
Beef or Prawns 14.95

24. FRIED CHICKEN, PRAWNS, or SQUID (GF)
Choice of chicken, prawns, or squid dipped in batter, then deep-fried to a crispy golden brown. Served with sweet and sour sauce.
Chicken 12.95
Squid or Prawns 14.95

25. SWEET AND SOUR CHICKEN OR PORK (GF)
Choice of chicken or pork with cucumber, tomatoes, onions, bell peepers, celery, and pineapple.
Chicken 12.95
Squid or Prawns 14.95

26. ASSORTED VEGETABLES DELUXE
Stir-fried vegetables with choice of chicken, pork, beef, or prawns.
Pork or Chicken 12.95
Beef or Prawns 13.95

27. MUSSAMUN CURRY (GF)
Curry paste with coconut milk, chicken, onion, peanut and potatoes all slow cooking in curry sauce. 15.95

28. PANENG CURRY  (GF)
Paneng curry cooked with chili paste in coconut milk, onions, sweet basil, zucchini, bell pepper, and margrood leaves (Kaffir lime leaf). Pork or Chicken or Tofu. 13.95
Beef or Prawns 14.95

29. GINGER CHICKEN, PORK, OR BEEF
Stir-fried with fresh ginger, mushrooms, baby corn, carrots, cabbage, bell peppers, and onion.
Pork or Chicken 12.95
Beef or Prawns 13.95

30. MU PAD PRIK KING  (GF)
Pork stir-fried with chili paste, coconut milk, peanut sauce, green beans, and onions. 12.95

31. ORANGE CHICKEN (GF)
Strips of chicken dipped in batter, then deep fried to crispy golden brown and topped with orange sauce. 14.95

32. RED CURRY  (GF)
Chicken cooked in chili paste and coconut milk, bamboo shoots, zucchini, bell pepper, and sweet basil.
Pork or Chicken 12.95
Beef or Prawns 14.95

33. YELLOW CURRY  (GF)
Chicken or tofu cooked with yellow chili paste, coconut milk, potatoes, and bamboo shoots, and topped with cucumber.
Pork or Chicken 12.95
Beef or Prawns 14.95

34. JUNGLE CURRY  (GF)
Curry without coconut milk, prepared with choice of chicken, pork, or beef. With mixed vegetables and an array of Thai herbs, sweet basil, and spices. Best when ordered spicy!
Pork or Chicken 12.95
Beef or Prawns 14.95

35.1 NEUA TAKAI
Beef marinated with lemon grass sauce and grilled. Served with steamed vegetables and spicy hot sauce. 16.95

35.2 CORIANDER BEEF
Beef stir-fried with coriander seed, onion, green onion, bell peppers, carrot and mushroom. 16.95

36. MU-YANG
Pork marinated with special sauce (Thai style) served with spicy sauce, comes with sticky rice and salad. 14.95

37. AVOCADO or PUMPKIN CURRY  (GF)
Choice of Avocado or pumpkin in red chili paste with coconut milk, bamboo shoots, bell pepper and sweet basil.
Chicken or Tofu 13.95
Prawns 15.95

38.1 GREEN CURRY  (GF)
Chicken cooked in green chili paste, coconut milk, green beans, bamboo shoots, baby corn, bell pepper and sweet basil.
Chicken or Tofu 13.95
Beef or Prawns 14.95

38.2 GREEN CURRY WITH YOUNG COCONUT MEAT (GF)
Young coconut, bamboo and bell pepper.
Chicken or Tofu 13.95
Beef or Prawns 14.95

39. SALMON CURRY  (GF)
Fresh Salmon slow cooked in red curry, bell pepper, onion. Sweet basil. 15.95

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Soup

40. TOM KA  (GF)
An exotic spicy soup containing a mixture of coconut milk, chicken, lemon grass, margrood leaves, mushroom.
Pork or Chicken or Tofu 11.95
Prawns 13.95

41. TOM YUM  (GF)
Broth with mushrooms, lemon grass, margrood leaves.
Pork or Chicken or Tofu 10.95
Prawns 12.95

43. WON TON SOUP
Wonton stuffed with pork in broth with vegetables. 8.95

44. POH TAAK (OCEAN CITY SOUP) (GF)
Seafood combination in broth with a touch of lime juice, mushrooms and herbs. 14.95

45. GUAY TEOW (NOODLE SOUP)
Rice noodles served in a light broth with beansprouts, garlic and cilantro.
Pork or Chicken or Tofu 8.95
Meatballs Beef 10.95

46. DUVALL BEEF GUAY TEOW
Rice noodles cooked in special Thai Duvall herb broth, with beansprouts, green onion, cilantro and basil. 10.95

47. HOT and SOUR SOUP
Bamboo shoots, mushrooms, chicken in a tart and mildly spicy chicken broth. 9.95

49. SPINACH SOUP WITH TOFU
Bland soup with spinach and fresh tofu 8.95

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Salad

50. BEEF SALAD (Thai Style)  (GF)
"Yum Neua" grilled beef mixed with a spicy lime sauce, cucumber, onion and tomato. Served with salad. 12.95

51. CHICKEN or TOFU SALAD (GF)
Choice of shredded chicken or deep fried tofu served with cucumber, tomato, onion, lettuce. Served with honey mustard dressing (peanut sauce with tofu salad). 10.95

52. SWIMMING RAMA (GF)
Warmed spinach, beansprouts, and chicken, topped with peanut sauce. 11.95 With-R

53. GINGER SALAD (GF)
Fresh spinach, fresh orange, fresh ginger mixed with honey mustard dressing and cashew nuts. 11.95

54. THAI SEAFOOD SALAD (GF)
Spicy assorted seafood, with onion, mint leaves, lime, cilantro, tomato, and cashew nuts. 14.95

55. AVOCADOS SALAD (GF)
Fresh spinach with cucumber mixed with honey mustard dressing and then topped with fresh avocados and cashew nut. 11.95

56. SALMON SALAD (GF)
Grilled salmon with fresh spinach with cucumber, carrots, tomato and onion mixed with honey mustard dressing and then topped with grilled salmon. 15.95

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Noodles

60. PAD THAI (GF)
Rice Noodles stir-fried with egg in special seasoning and beansprouts, topped with ground peanuts.
Pork or Chicken or Tofu 10.95
Vegetables 12.95
Beef or Prawns 13.95

61. LAD NAR
Tender pieces of meat in an oyster sauce combined with broccoli over wide rice noodles.
Pork or Chicken or Tofu 12.95
Beef or Prawns 13.95

62. CHOW MEIN (THAI STYLE)
Pan-fried egg noodles with vegetables and your choice of meat.
Pork or Chicken 11.95
Beef or Prawns 13.95

63. PAD SEE-EW
Wide rice noodles stir-fried with egg and broccoli with your choice of meat.
Pork or Chicken 11.95
Beef or Prawns 13.95

64. CHEF'S HOT & SPICY NOODLES (PAD KEE MAU)
Wide rice noodles stir-fried with egg, basil, vegetables, and chili sauce. With your choice of meat.
Pork or Chicken or Tofu 12.95
Beef or Prawns 14.95

66. THAI RAMA  (GF)
Wide noodle with steamed vegetable, chicken or tofu topped with peanut sauce.
Pork or Chicken 12.95
Beef or Prawns 14.95

67. NOODLE CURRY  (GF)
Crispy egg-noodle topped with red curry chicken or tofu and pickled green mustard. 13.95

68. MAMA STIR-FRIED WITH VEGETABELS
Egg noodles stir-fried with egg and vegetables. 12.95

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Seafood

All entress include Thai Jasmine Rice or Brown Rice

70. MANGO PRAWNS (GF)
Deep fried prawns topped with fresh mango in sweet sauce (Thai style). 15.95

71. GARLIC PRAWNS
Prawns sautéed in garlic sauce over steamed broccoli and cabbage. 14.95

72. EIGHT ANGELS
Stir-fried eight kinds of vegetables with bean thread noodles and shrimps. 15.95

73. SPICY SEAFOOD COMBINATION
Assorted deluxe plate of squid, prawns, clams, scallops and vegetables, stir-fried with chili sauce and served on hot plate. 16.95

74. SCALLOPS WITH BROCCOLI
Scallops with broccoli and carrots in oyster sauce. 14.95

75. SCALLOPS PAD BAI GRAPLAU
Scallops sautéed with chili, sweet basil, onions and bamboo shoots. 15.95

77. SEAFOOD HOT-POT
Assortment of prawns, squid, scallops, mushroom, served in still cooking hot pot. 15.95

78. GINGER SALMON
Grilled salmon and stir-fried with ginger, onion, bell peppers and black bean sauce. 16.95

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Rice

81. THAI FRIED RICE
Stir-fried with rice, egg, onion, carrot and peas.
Pork or Chicken 11.95
Beef or Prawns 13.95

82. PRAWN FRIED RICE
Prawn stir-fried with rice, egg, carrot and peas. 13.95


83. CHILI PEPPER FRIED RICE
Fried rice with chicken, chili paste, egg and vegetables.
Pork or Chicken 12.95
Beef or Prawns 14.95

84. PINEAPPLE FRIED RICE
Fried rice with pineapple, chicken, egg, onion, carrot and peas.
Pork or Chicken 12.95
Beef or Prawns 14.95

85. CRAB FRIED RICE
Stir-fried rice with real crab meat, egg, onion, carrot and peas. 14.95

86. OMELETTE OVER RICE
Thai style omelette, (khai jiao) with rice. 10.95

Extra Rice Small 2.00 Big 3.00

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Vegetarian

All entrees include Thai Jasmine Rice or Brown Rice

96. TOFU PRIK KING  (GF)
Fresh tofu stir-fried with chili paste, green beans, onions and peanut sauce. 12.95

97. SPICY EGGPLANT
Eggplant sautéed in a spicy sauce, onions, carrots, bell peppers, and sweet basil. 12.95

98. CURRY EGGPLANT  (GF)
Eggplant cooked in red curry, coconut milk, bell peppers and sweet basil. 12.95

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Dessert

110. FRIED ICE CREAM
Deep-fried breaded ice cream topped with whip cream and chocolate sauce. 5.95

111. FRIED BANANA
Banana dipped in batter of shredded coconut meat then deep-fried to golden. 5.95

113. BLACK STICKY RICE PUDDING
Black rice slow cooked with sugar and topped with coconut milk. 3.95

114. BANANA in COCONUT MILK
Banana cooked in coconut milk and sugar. 3.95

115. ROTI
Thai crepe with condensed milk. 3.95

116. BUALOY
Sweet Thai rice-dough dumplings cooked in coconut milk. 3.95

117. MANGO with STICKY RICE
Fresh ripe mango with sweet sticky rice topped with coconut milk. 8.95

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Beverages

Soft Drinks 2.00

Thai Iced Tea (Regular) 4.00
(Big Size) 8.00

Thai Iced Coffee (Regular) 4.00
(Big Size) 8.00

Bottle Water 1.00

Imported Beers
Singha, Corona, Heineken 4.50


Domestic Beers
Budweiser, Bud Light, Coors Light 3.50

House Chablis, Burgundy, Chardonnay, or Merlot
Glass 5.75
Half Carafe 10.95
Carafe 21.95

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Extras

Extra portions of any of the following can be added to your dish upon request:

Tofu or Vegetables or Cashew nuts 2.00
Peanut Sauce Small 2.00, Medium 4.00, Large 8.00
Chili with Fish Sauce and lime 2.00
Chili Sauce 1.00
Sweet and Sour Sauce 2.00
Chicken or Pork or Beef 3.00
Squid or Prawns or Scallops 4.00

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