Thai Duvall Menu
Phone number for ordering
ahead or take-out only orders: (425) 788-2064
Prices are subject to
change without any prior notice.
·
Appetizers
·
Entrees
·
Soup
·
Salad
·
Noodles
·
Seafood
·
Rice
·
Vegetarian
·
Special
·
Dessert
·
Beverages
·
Extras
|
Please
let us know how spicy you prefer your dishes, from 1 star (mild) to 5 stars
(most spicy).
***All
curry gluten free and Pad Thai***
New items:
19.
IMPERIAL ROLLS
68. MAMA STIR-FRIED WITH VEGETABELS
86. OMELETTE OVER RICE
1. ANGEL WINGS
Chicken wings stuffed with ground pork, beanthread
noodles and peas, then deep fried, topped with sweet & sour sauce. 12.95
2. FRIED SPRING
ROLLS
Rice wrappers gently stuffed with carrots, beanthread
noodles, cabbage and deep fried to a golden brown.
6.95
3. SATAY
Skewers with chicken marinated with spices and coconut milk. Served with peanut
sauce and cucumber salad. 9.95
4. FRIED WONTON
Golden fried wonton stuffed with pork, onion, potatoes
and curry. Served with sweet & sour sauce. 8.95
5. LARB GAI (GF)
Ground chicken with onion, basil, lime juice, mixed with spice and salad on the
side. 12.95
6. BARBECUED PORK
Choice pork marinated with spice grilled to a fragrant flavor and served with
honey mustard. 8.95
7. THAI GRILLED
BEEF (GF)
Beef marinated with spice then grilled, servd with
lime sauce and salad. 10.95
8. SALAD ROLLS (GF)
Lettuce, prawns, and fresh vegetable in a soft rice crepe wrapper, served with
peanut sauce. 7.95
9. PANENG MUSSELS 
(GF)
Spicy coconut milk, curry, and mussels, served over margrood
leaves. 10.95
10. SOMTAM SALAD (GF)
Thinly-sliced carrots with prawns tossed in lime juice, tomatoes, fish sauce,
ground peanuts and Thai chilies. 12.95
11. YUM WOON SEN (GF)
A mixture of beanthread noodles with prawns, pork,
onions, then tossed with chili and lime juice. 14.95
12. TOD MUN (GF)
Mildly spicy fish cakes served with sweet & sour sauce and topped with
cucumber and ground peanuts. 10.95
13. TEMPURA VEGETABLES
(GF)
Deep fried vegetables served with sweet and sour sauce. 10.95
14. FRIED CALAMARI
(GF)
Lightly floured and deep fried, served with peanut sauce. 9.95
15. APPETIZER
COMBO
Spring rolls, fried wonton, and fried prawns. 11.95
16. CRAB WONTONS (8) (GF)
Golden fried wonton stuffed with real crab meat, cream cheese. Served with
sweet & sour sauce. 9.95
17. FRIED DUMPLINGS (Gyoza)
7.95
18. DEEP FRIED
TOFU
Deep fried tofu served with sweet and sour sauce
topped with ground peanuts and cilantro. 9.95
19. IMPERIAL ROLLS
Rice wrappers gently stuffed with carrots, beanthread,
noodles, shrimp, pork, taro and deep fried to a golden
brown served with special sauce. 10.95
L1. PAD THAI and RED
CURRY
L2. PAD THAI and
CASHEW CHICKEN
L3. PAD THAI and
SWIMMING RAMA
All Combo include with
Rice and Soup of the day. 11.95
Monday – Friday
11:00am – 15:00am
All entrees include Thai Jasmine Rice or Brown Rice
20. CASHEW CHICKEN
Sauteed chicken with bell peppers, celery, onions,
and carrots in chili sauce, topped with cashews 12.95
21. PAD BAI
GRAPLAU
Choice of pork, beef, chicken or prawns sauteed with
chili, sweet basil, onions, zucchini, and bamboo shoots.
Pork or Chicken 12.95
Beef or Prawns 14.95
22. BEEF or
CHICKEN DELIGHT
Beef or chicken with broccoli, carrots and oyster sauce.
Chicken 12.95
Beef or Prawns 14.95
23. GARLIC
CHICKEN, PORK, or BEEF
Sauteed pork, chicken, or beef in garlic sauce over
steamed broccoli and cabbage.
Pork or Chicken 12.95
Beef or Prawns 14.95
24. FRIED CHICKEN,
PRAWNS, or SQUID (GF)
Choice of chicken, prawns, or squid dipped in batter, then deep-fried to a
crispy golden brown. Served with sweet and sour sauce.
Chicken 12.95
Squid or Prawns 14.95
25. SWEET AND SOUR
CHICKEN OR PORK (GF)
Choice of chicken or pork with cucumber, tomatoes, onions, bell peepers,
celery, and pineapple.
Chicken 12.95
Squid or Prawns 14.95
26. ASSORTED
VEGETABLES DELUXE
Stir-fried vegetables with choice of chicken, pork, beef, or prawns.
Pork or Chicken 12.95
Beef or Prawns 13.95
27. MUSSAMUN CURRY (GF)
Curry paste with coconut milk, chicken, onion, peanut and potatoes all slow
cooking in curry sauce. 15.95
28. PANENG CURRY (GF)
Paneng curry cooked with chili paste in coconut milk,
onions, sweet basil, zucchini, bell pepper, and margrood
leaves (Kaffir lime leaf). Pork or Chicken or Tofu. 13.95
Beef or Prawns 14.95
29. GINGER
CHICKEN, PORK, OR BEEF
Stir-fried with fresh ginger, mushrooms, baby corn, carrots, cabbage, bell
peppers, and onion.
Pork or Chicken 12.95
Beef or Prawns 13.95
30. MU PAD PRIK
KING (GF)
Pork stir-fried with chili paste, coconut milk, peanut sauce, green beans, and
onions. 12.95
31. ORANGE CHICKEN
(GF)
Strips of chicken dipped in batter, then deep fried to crispy golden brown and
topped with orange sauce. 14.95
32. RED CURRY (GF)
Chicken cooked in chili paste and coconut milk, bamboo shoots, zucchini, bell
pepper, and sweet basil.
Pork or Chicken 12.95
Beef or Prawns 14.95
33. YELLOW CURRY (GF)
Chicken or tofu cooked with yellow chili paste, coconut milk, potatoes, and
bamboo shoots, and topped with cucumber.
Pork or Chicken 12.95
Beef or Prawns 14.95
34. JUNGLE CURRY (GF)
Curry without coconut milk, prepared with choice of chicken, pork, or beef.
With mixed vegetables and an array of Thai herbs, sweet basil, and spices. Best
when ordered spicy!
Pork or Chicken 12.95
Beef or Prawns 14.95
35.1 NEUA TAKAI
Beef marinated with lemon grass sauce and grilled. Served with steamed
vegetables and spicy hot sauce. 16.95
35.2 CORIANDER
BEEF
Beef stir-fried with coriander seed, onion, green
onion, bell peppers, carrot and mushroom. 16.95
36. MU-YANG
Pork marinated with special sauce (Thai style) served with spicy sauce, comes
with sticky rice and salad. 14.95
37. AVOCADO or
PUMPKIN CURRY (GF)
Choice of Avocado or pumpkin in red chili paste with coconut milk, bamboo
shoots, bell pepper and sweet basil.
Chicken or Tofu 13.95
Prawns 15.95
38.1 GREEN CURRY (GF)
Chicken cooked in green chili paste, coconut milk, green beans, bamboo shoots,
baby corn, bell pepper and sweet basil.
Chicken or Tofu 13.95
Beef or Prawns 14.95
38.2 GREEN CURRY WITH
YOUNG COCONUT MEAT (GF)
Young coconut, bamboo and bell pepper.
Chicken or Tofu 13.95
Beef or Prawns 14.95
39. SALMON CURRY (GF)
Fresh Salmon slow cooked in red curry, bell pepper, onion. Sweet basil. 15.95
40. TOM KA (GF)
An exotic spicy soup containing a mixture of coconut milk, chicken, lemon
grass, margrood leaves, mushroom.
Pork or Chicken or Tofu 11.95
Prawns 13.95
41. TOM YUM (GF)
Broth with mushrooms, lemon grass, margrood leaves.
Pork or Chicken or Tofu 10.95
Prawns 12.95
43. WON TON SOUP
Wonton stuffed with pork in broth with vegetables. 8.95
44. POH TAAK
(OCEAN CITY SOUP) (GF)
Seafood combination in broth with a touch of lime juice, mushrooms and herbs.
14.95
45. GUAY TEOW
(NOODLE SOUP)
Rice noodles served in a light broth with beansprouts, garlic and cilantro.
Pork or Chicken or Tofu 8.95
Meatballs Beef 10.95
46. DUVALL BEEF
GUAY TEOW
Rice noodles cooked in special Thai Duvall herb broth, with beansprouts, green
onion, cilantro and basil. 10.95
47. HOT and SOUR
SOUP
Bamboo shoots, mushrooms, chicken in a tart and mildly spicy chicken broth.
9.95
49. SPINACH SOUP
WITH TOFU
Bland soup with spinach and fresh tofu 8.95
50. BEEF SALAD (Thai
Style) (GF)
"Yum Neua" grilled beef mixed with a spicy
lime sauce, cucumber, onion and tomato. Served with salad. 12.95
51. CHICKEN or
TOFU SALAD (GF)
Choice of shredded chicken or deep fried tofu served with cucumber, tomato,
onion, lettuce. Served with honey mustard dressing (peanut sauce with tofu
salad). 10.95
52. SWIMMING RAMA
(GF)
Warmed spinach, beansprouts, and chicken, topped with peanut sauce. 11.95
With-R
53. GINGER SALAD
(GF)
Fresh spinach, fresh orange, fresh ginger mixed with honey mustard dressing and
cashew nuts. 11.95
54. THAI SEAFOOD
SALAD (GF)
Spicy assorted seafood, with onion, mint leaves, lime, cilantro, tomato, and
cashew nuts. 14.95
55. AVOCADOS SALAD
(GF)
Fresh spinach with cucumber mixed with honey mustard dressing and then topped
with fresh avocados and cashew nut. 11.95
56. SALMON SALAD (GF)
Grilled salmon with fresh spinach with cucumber, carrots, tomato and onion
mixed with honey mustard dressing and then topped with grilled salmon. 15.95
60. PAD THAI (GF)
Rice Noodles stir-fried with egg in special seasoning and beansprouts, topped
with ground peanuts.
Pork or Chicken or Tofu 11.95
Vegetables 12.95
Beef or Prawns 13.95
61. LAD NAR
Tender pieces of meat in an oyster sauce combined with broccoli over wide rice
noodles.
Pork or Chicken or Tofu 12.95
Beef or Prawns 13.95
62. CHOW MEIN
(THAI STYLE)
Pan-fried egg noodles with vegetables and your choice of meat.
Pork or Chicken 12.95
Beef or Prawns 13.95
63. PAD SEE-EW
Wide rice noodles stir-fried with egg and broccoli with your choice of meat.
Pork or Chicken 12.95
Beef or Prawns 13.95
64. CHEF'S HOT
& SPICY NOODLES (PAD KEE MAU)
Wide rice noodles stir-fried with egg, basil, vegetables, and chili sauce. With
your choice of meat.
Pork or Chicken or Tofu 13.95
Beef or Prawns 14.95
66. THAI RAMA (GF)
Wide noodle with steamed vegetable, chicken or tofu topped with peanut sauce.
Pork or Chicken 12.95
Beef or Prawns 14.95
67. NOODLE CURRY (GF)
Crispy egg-noodle topped with red curry chicken or tofu and pickled green
mustard. 13.95
68. MAMA STIR-FRIED
WITH VEGETABELS
Egg noodles stir-fried with egg and vegetables. 12.95
All entress include Thai Jasmine Rice or Brown Rice
70. MANGO PRAWNS (GF)
Deep fried prawns topped with fresh mango in sweet sauce (Thai style). 15.95
71. GARLIC PRAWNS
Prawns sautéed in garlic sauce over steamed broccoli
and cabbage. 14.95
72. EIGHT ANGELS
Stir-fried eight kinds of vegetables with bean thread noodles and shrimps.
15.95
73. SPICY SEAFOOD
COMBINATION
Assorted deluxe plate of squid, prawns, clams, scallops and vegetables,
stir-fried with chili sauce and served on hot plate. 16.95
74. SCALLOPS WITH
BROCCOLI
Scallops with broccoli and carrots in oyster sauce. 14.95
75. SCALLOPS PAD
BAI GRAPLAU
Scallops sautéed with chili, sweet basil, onions and bamboo shoots. 15.95
77. SEAFOOD HOT-POT
Assortment of prawns, squid, scallops, mushroom, served in still cooking hot
pot. 15.95
78. GINGER SALMON
Grilled salmon and stir-fried with ginger, onion, bell peppers and black bean
sauce. 16.95
81. THAI FRIED RICE
Stir-fried with rice, egg, onion, carrot and peas.
Pork or Chicken 11.95
Beef or Prawns 13.95
82. PRAWN FRIED RICE
Prawn stir-fried with rice, egg, carrot and peas. 13.95
83. CHILI PEPPER
FRIED RICE
Fried rice with chicken, chili paste, egg and vegetables.
Pork or Chicken 12.95
Beef or Prawns 14.95
84. PINEAPPLE
FRIED RICE
Fried rice with pineapple, chicken, egg, onion, carrot and peas.
Pork or Chicken 12.95
Beef or Prawns 14.95
85. CRAB FRIED RICE
Stir-fried rice with real crab meat, egg, onion, carrot and peas. 14.95
86. OMELETTE OVER RICE
Thai style omelette, (khai jiao) with rice. 10.95
Extra
Rice Small 2.00 Big 3.00
All entrees include Thai Jasmine Rice or Brown Rice
96. TOFU PRIK KING
(GF)
Fresh tofu stir-fried with chili paste, green beans, onions and peanut sauce.
12.95
97. SPICY EGGPLANT
Eggplant sautéed in a spicy sauce, onions, carrots, bell peppers, and sweet
basil. 12.95
98. CURRY EGGPLANT
(GF)
Eggplant cooked in red curry, coconut milk, bell peppers and sweet basil. 12.95
110. FRIED ICE CREAM
Deep-fried breaded ice cream topped with whip cream and chocolate sauce. 5.95
111. FRIED BANANA
Banana dipped in batter of shredded coconut meat then
deep-fried to golden. 5.95
113. BLACK STICKY
RICE PUDDING
Black rice slow cooked with sugar and topped with coconut milk. 3.95
114. BANANA in
COCONUT MILK
Banana cooked in coconut milk and sugar. 3.95
115. ROTI
Thai crepe with condensed milk. 3.95
116. BUALOY
Sweet Thai rice-dough dumplings cooked in coconut milk. 3.95
117. MANGO with
STICKY RICE
Fresh ripe mango with sweet sticky rice topped with coconut milk. 8.95
Soft Drinks 2.00
Thai Iced Tea (Regular)
4.00
(Big Size) 8.00
Thai Iced Coffee (Regular)
4.00
(Big Size) 8.00
Bottle Water 1.00
Imported Beers
Singha, Corona, Heineken 4.50
Domestic Beers
Budweiser, Bud Light, Coors Light 3.50
House Chablis, Burgundy,
Chardonnay, or Merlot
Glass 5.75
Half Carafe 10.95
Carafe 21.95
Extra portions of any of
the following can be added to your dish upon request:
Tofu or Vegetables or
Cashew nuts 2.00
Peanut Sauce Small 2.00, Medium 4.00, Large 8.00
Chili with Fish Sauce and lime 2.00
Chili Sauce 1.00
Sweet and Sour Sauce 2.00
Chicken or Pork or Beef 3.00
Squid or Prawns or Scallops 4.00